For this recipe, you will need:

· 12 hard boiled eggs
· ¾ cup (180 mL) of mayonnaise
· 3 tbsp. (45 mL) of mustard
· 1 tbsp (15 mL) of apple cider vinegar
· ¼ tsp (1.25 mL) of salt
· ½ tsp (2.5 mL) of pepper

Mash diced eggs with a fork and place in a medium mixing bowl. Mix mayonnaise, mustard and vinegar into mashed eggs. Stir until mixture is uniform. Add salt and pepper.

 

Kurt, the Muffin King

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