Southern California is a food lover's paradise! Home to Wolfgang Puck, Rodeo Drive in Beverly Hills, and the famous owners of Planet Hollywood, you can always be sure to find exactly the type of food you're in the mood for. Furthermore, it has been said that Southern California has one the world's highest concentrations of different ethnic, cultural, and religious groups in one area. This, of course, means that a visit to Southern California can give you the opportunity to sample cuisines from all around the world - from "American," Italian, and Chinese, to Vietnamese, Ethiopian, and German.

Of course, not all restaurants are created equal. Below we've listed our reviews of places to eat throughout Southern California. If you know of a great - or not so great - Southern California restaurant that you don't see listed here, please e-mail us your suggestions.

Bon Appetite!!!

Chick 'N Chow (a glatt kosher restaurant in Los Angeles), by Yisroel

House of Vege (in Lomita), by Yisroel

The Red Onion (in Palos Verdes), by Chaime

Rocky Cola Café (in Hermosa Beach, Montrose, and Whittier), by Dianne

Taipan Bistro (in Long Beach), by JJ